Whether you sit out on the deck or in our Ocean View dining room, you will enjoy a sumptuous meal along with a compatible high quality wine.
The Surf Club Restaurant offers fresh ingredients and local produce at an affordable price.
Please phone our friendly restaurant staff today on (07) 5447 5491 to make a reservation.

Darren Sandilands is a born and bred local who became qualified as a chef at Dooleys in Noosa. Darren’s priority is providing a wide range of great tasting food, with fabulous presentation, all at affordable prices.
Kym Jensen’s passion is great customer service and she loves welcoming families to the restaurant.

February Restaurant Specials
$14.90 Chicken, leek, cheddar potted pie with pastry lid, mash and greens
$14.90 Spaghettini, chorizo carbonara
$14.90 Lamb, hummus, roast capsicum pizza
$28.50 Spotted Mackerel, avocado and tomato salsa & steamed chat potatoes
$20.00 Rangers Valley Angus Rump, Idaho potato, coleslaw, tomato & jus
$10 Tapas
Crab fritters (4)
BBQ prawns, wakame verde (4)
Serrano ham, preserved lemon, parmesan croquettes (4)

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